We are proud to announce that ALVIA NICHE FOODS PTY LTD has successfully achieved ISO 22000:2018 certification for our food safety management system. This certification demonstrates our unwavering commitment to maintaining the highest standards of food safety throughout our operations.

The ISO 22000:2018 standard ensures that our food safety management system is aligned with international best practices, covering all aspects from raw material sourcing to final product delivery. This achievement reinforces our position as a trusted partner for specialty food products worldwide.

Impact for Customers: Enhanced quality assurance, improved traceability, and continued compliance with international food safety requirements.

ALVIA NICHE FOODS is pleased to announce the completion of our production facility expansion project. The new 2,000 square meter facility addition includes state-of-the-art processing equipment and increased storage capacity.

Key Improvements:

• 50% increase in production capacity
• Advanced automated packaging lines
• Enhanced cold storage facilities
• Dedicated R&D laboratory space
• Improved energy efficiency systems

This expansion enables us to better serve our growing customer base and reduce lead times for all product categories. The facility is expected to be fully operational by September 2025.

We are excited to announce our new partnership with three Indigenous communities in Queensland to source native Australian ingredients sustainably. This initiative supports local communities while ensuring authentic, high-quality native ingredients for our specialty products.

Partnership Benefits:

• Direct support for Indigenous communities
• Sustainable harvesting practices
• Cultural knowledge preservation
• Premium quality native ingredients
• Transparent supply chain

This partnership aligns with our commitment to sustainability and social responsibility while providing our customers with authentic Australian native ingredients.

ALVIA NICHE FOODS is proud to introduce our new Organic Superfood Range, featuring five premium products made from certified organic Australian native ingredients.

New Products Include:

• Organic Wattleseed Powder
• Organic Kakadu Plum Extract
• Organic Davidson Plum Powder
• Organic Finger Lime Crystals
• Organic Bush Tomato Flakes

All products are certified organic, sustainably sourced, and available for immediate order. Contact our sales team for detailed specifications and pricing information.

Team Expansion & New Appointments

Date: June 15, 2025 | Category: Human Resources

We are pleased to welcome several new team members to ALVIA NICHE FOODS as we continue to grow and expand our operations:

• Dr. Sarah Chen - Head of Research & Development
• Michael Rodriguez - International Sales Manager
• Emma Thompson - Quality Assurance Specialist
• James Wilson - Sustainability Coordinator

These appointments strengthen our capabilities in product innovation, international market development, quality control, and environmental stewardship.

Sustainability Initiative Progress

Date: May 20, 2025 | Category: Environmental

Update on our commitment to achieve carbon neutrality by 2026:

We remain on track to achieve our carbon neutrality goal ahead of schedule.